Z veliko vloženega truda in trdega dela pripomorejo k nastajanju odličnih vrst vin.
With a lot of effort and hard work they are now making one of the region’s most exciting wines.
V osrčju Vipavske Doline se nahaja vas Dornberk na koncu katere stoji hrib imenovan Tabor. Na njem že vrsto let stoji izletniška kmetija Kraljič, ki ima sloves po zagnanosti in želji po uspehu. Mlada družina že skozi tri rodove nadaljuje delo svojih prednikov. Priimek Čotar so prevzeli, ko se je stari oče Danijel priženil k hiši, kjer so se pisali Kralj. Njegov sin Ivan je leta 1965 prevzel vinogradništvo ter živinorejo, katero je kasneje njegov sin Ivo opustil in se osredotočil na vinogradništvo ter sadjarstvo. Po nekaj letih se je odločil, da bo iz kmetije in iz bivšega hleva naredil prostor, kjer se bodo ljudje lahko umirili, sprostili in zaužili delček njihovega življenja. Tako je nastala Izletnika kmetija Kraljič. Sedaj s sinom Primožem obdelujeta 11ha vinogradov iz katerih nastane žlahtna kapljica dobrega vina. Pridelujejo 70% belega in 30% rdečega vina. Z veliko vloženega truda in trdega dela pripomorejo k nastajanju odličnih vrst vin.
In the middle of Vipava Valley you will find the village named Dornberk, at the end of which stands a hill called Tabor. On the top of this hill there is a farm known by the name Kraljič, which is recognised by its big desire to succeed and willpower. A young family has continued the work of its ancestors through three generations. The surname Čotar was taken from their grandfather Danijel who married a girl that lived in a house named Kralj. In 1965 his son Ivan took over the winery and livestock production. When the farm was left to his son Ivo the latter of the two was abandoned and they started focusing only on producing good wine and fruit-growing. After a few years he decided to enlarge his farm and transform it into a place where people will be able to relax, enjoy and taste a glance of their winery heaven. This is how Excursion farm Kraljič was created. Nowadays Ivo and his son Primož cultivate 11ha of vineyards. They produce 70% of white and 30% of red wine. With a lot of effort and hard work they are now making one of the region’s most exciting wines.